Suitable for any type of meat for marination. Serve with peanut sauce and accompany with cucumber and onion. No artificial color or preservatives.

Suitable for all type of meat and is also one of the most popular dishes. Mix the powder with plain water and add  to your fried dish. Allow to simmer on medium heat and garnish with spring onion.

Mix 1 packet of Green Curry seasoning mix with 1 cup of warm water. Stir until powder has completely dissolved. Heat the wok and pour 2 tablespoon of cooking oil. Add 200gm of chicken  and stir together. Optional: add aubergines and sweet basil leaves. Turn off the heat and serve with steamed rice.

Mix the seasoning Curry Laksa powder with water to form a thick paste. Heat vegetable oil. Stir fry spice paste over medium heat until fragrant, about 2 minutes. Add 400gm chicken and stir till chicken turns opaque. Add curry leaves and pour in 100ml water. Bring to a boil. Add 100ml of coconut milk. Adjust the taste.

Fry 400gm pieces of chicken to golden brown. Heat 2 tablespoon of cooking oil. Add Spicy Tomato with 400ml water. Add pre cooked chicken pieces. Allow to simmer on medium heat until cooked. Garnish with chopped spring onion.

Suitable for any type of meat or marinating. Add the Rendang seasoning mix to 500gm meat of your choice. Pour 300ml of coconut milk. Let is simmer on medium heat until meat is tender and the sauce is thickened. Optional: add 2 tablespoon of desiccated coconut for more flavour.

It has spices and creamy taste. Suitable for chicken or any type of meat. Heat oil, fry onions untill light golden and add meat. Mix the Kurma seasoning to 200ml warm water and pour to the meat. Add potatoes and green chillies for extra flavour. Once the meat is cooked add 4 tablespoon yoghurt. Adjust the taste and serve immediately.

Mix 1 packet of Sambal Tumis with 200ml water. Heat 3 tablespoon oil in wok adn fry 100gm anchovies. Add the sambal mixture and bring to boil. Add cut onions to sambal and adjust the taste.

Roughly chopped red chillies with crushed shallots mixture. Our red chilli flakes are coarsely crushed, medium heat chili peppers. Full of flavour with some freshness from Crispy Shallots. Delicious with pasta, sauces, stews, rice, sandwiches or sprinkles on food.

Roughly chopped red chillies with crushed garlic mixture. Our red chilli flakes are coarsely crushed, medium heat chili peppers. Full of flavour with some freshness from Crispy Garlic. Delicious with pasta, sauces, stews, rice, sandwiches or sprinkles on food.

Roughly chopped red chillies are flavored with high quality shrimp. Red Hot Chilli Flakes are coarsely crushed, medium heat chilli peppers. Full of flavour, some freshness from the shrimp, they add a decorative edge to your favorite dishes. Delicious in pasta, sauces and stews, sandwiches or sprinkles on pizzas.

Roughly chopped red chillies are flavored with high quality anchovies. Red Hot Chilli Flakes are coarsely crushed, medium heat chilli peppers. Full of flavour, some freshness from the anchovies, they add a decorative edge to your favorite dishes. Delicious in pasta, sauces and stews, sandwiches or sprinkles on pizzas.